What are you having or had for dinner?

Post by **Betty Boop** » Mon Oct 27, 2008 10:42 am

Carolly;1036751 wrote: mmmmm...oh babe I just love me marrowfat peas.....all they are are fat peas and nice an soft.....yummy;)

Save me the pea juice for me chips please..

qsducks · Post by **qsducks** » Mon Oct 27, 2008 10:44 am

mikeinie;1036760 wrote: Even though it is a holiday weekend, I am in the office with the staff working late, just ordered pizzas for all.

(:)

I hope you ordered pepperoni with extra cheese & sauce. So sloppy and yummy:D

Carolly · Post by **Carolly** » Mon Oct 27, 2008 10:49 am

Betty Boop;1036765 wrote: Save me the pea juice for me chips please..:DCurry Sauce would be better;)

mikeinie · Post by **mikeinie** » Mon Oct 27, 2008 10:54 am

qsducks;1036770 wrote: I hope you ordered pepperoni with extra cheese & sauce. So sloppy and yummy:D

1 pepperoni passion

1 mighty meaty

1 vegetarian

qsducks · Post by **qsducks** » Mon Oct 27, 2008 10:57 am

mikeinie;1036787 wrote: 1 pepperoni passion

1 mighty meaty

1 vegetarian

Mmm, love the veggie one with some garlic, red hot peppers and oregano. I'm sending some boneless hot wings your way with celery stix and bleu cheese.:-4

observer1 · Post by **observer1** » Mon Oct 27, 2008 11:22 am

qsducks;1036744 wrote: I think we are gonna have sirloin steak on the grill. With potatoes/mashed and peas. No marrowfat peas, yuck.

I'm coming to your place!! How'bout them Phillies?? :yh_dance:yh_dance:yh_dance

qsducks · Post by **qsducks** » Mon Oct 27, 2008 11:23 am

observer1;1036821 wrote: I'm coming to your place!! How'bout them Phillies?? :yh_dance:yh_dance:yh_dance

This town is going insane! Phillies stuff everywhere. If they win tonight, the kids get off of school and we are all going to the parade downtown. Yeah baby!

observer1 · Post by **observer1** » Mon Oct 27, 2008 12:26 pm

qsducks;1036824 wrote: This town is going insane! Phillies stuff everywhere. If they win tonight, the kids get off of school and we are all going to the parade downtown. Yeah baby!

I'll bet the traffic was terrible yesterday with the Eagles game in the afternoon & the World Series at night! :driving:

Chezzie · Post by **Chezzie** » Mon Oct 27, 2008 12:30 pm

Bacon, cheeeezy jacket potato and baked beans, coleslaw and onion rings on the side:D

el guapo · Post by **el guapo** » Mon Oct 27, 2008 12:34 pm

chicken n mushroon pie n chips

observer1 · Post by **observer1** » Mon Oct 27, 2008 2:03 pm

Leftover "cabbage stuff". It's a dish I learned from a friend. You cut up bacon & cook it in a pot along with cut up cabbage. While that's cooking, you boil pasta (I use rotini). Drain the pasta & add the bacon/cabbage to it, along with the juices. Add soy sauce to individual servings.

YUM!!!

guppy · Post by **guppy** » Mon Oct 27, 2008 2:58 pm

Lazagna, cabbage, and brownies..for dessert...:-6

sunny104 · Post by **sunny104** » Tue Oct 28, 2008 7:25 am

my shepherds pie creation was SO good, I'm going to have some leftovers for lunch. :yh_drool

tonight I'm making brats, beans and roast taters.

qsducks · Post by **qsducks** » Tue Oct 28, 2008 8:47 am

I made the cottage pie last night. Very popular. They kept going back for seconds. I'll have to make a bigger batch next time.

qsducks · Post by **qsducks** » Tue Oct 28, 2008 9:02 am

Using the crockpot today. Threw some carrots, potatoes, stew beef, onion soup recipe mix and a can of cream of Mushroom soup. Smells heavenly.:-4

pinkchick · Post by **pinkchick** » Tue Oct 28, 2008 9:05 am

I'm having chicken stirfry

qsducks · Post by **qsducks** » Thu Oct 30, 2008 11:26 am

Fried chicken, potato patties & leftover sirloin steak with peas.

Milly · Post by **Milly** » Thu Oct 30, 2008 12:12 pm

Quorn sausages, mashed potatoes and baked beans

Chezzie · Post by **Chezzie** » Thu Oct 30, 2008 12:13 pm

spaghetti bolognese with cheesy garlic bread

Carolly · Post by **Carolly** » Thu Oct 30, 2008 12:16 pm

Roast Chickie....Roast Pots....Cauli...Cabbage and Peas....bleedin 'andsome:-4

qsducks · Post by **qsducks** » Thu Oct 30, 2008 12:18 pm

Carolly;1039793 wrote: Roast Chickie....Roast Pots....Cauli...Cabbage and Peas....bleedin 'andsome:-4

Finally, we're having the same dish sorta except for the cauli & cabbage. Making leftover steak into a stir fry.

Carolly · Post by **Carolly** » Thu Oct 30, 2008 12:21 pm

qsducks;1039797 wrote: Finally, we're having the same dish sorta except for the cauli & cabbage. Making leftover steak into a stir fry.Alot of your food over there is so different to what we have.....well me anyway:wah::wah:;)

qsducks · Post by **qsducks** » Thu Oct 30, 2008 12:42 pm

Carolly;1039804 wrote: Alot of your food over there is so different to what we have.....well me anyway:wah::wah:;)

Cow, pig, chicken..gawd I hate to say it "duck". The difference is how we cook them up and eat them up.:wah:

southern yankee · Post by **southern yankee** » Thu Oct 30, 2008 1:05 pm

Ham, sweet potatos, rolls, and salad.

qsducks · Post by **qsducks** » Fri Oct 31, 2008 8:14 pm

We ate off the food trucks this afternoon downtown in Philly. So it was fattening but with the amount of walking all over center city, I guess we walked it off. Lon will be so disappointed.:wah:

Carolly · Post by **Carolly** » Fri Oct 31, 2008 11:12 pm

qsducks;1039844 wrote: Cow, pig, chicken..gawd I hate to say it "duck". The difference is how we cook them up and eat them up.:wah:I find it so strange you dont have lamb there

Carolly · Post by **Carolly** » Fri Oct 31, 2008 11:13 pm

southern yankee;1039867 wrote: Ham, sweet potatos, rolls, and salad.Ive never ever had sweet potato

sunny104 · Post by **sunny104** » Mon Nov 03, 2008 9:00 am

In honor of Lon I'm going to make a broccoli-zuchini-mushroom-pea-brussells sprout-corn-tomato-lettuce-spinach-cucumber-pepper-onion-garlic-carrot casserole. :wah: :wah: :wah:

el guapo · Post by **el guapo** » Mon Nov 03, 2008 9:02 am

sunny104;1043902 wrote: In honor of Lon I'm going to make a broccoli-zuchini-mushroom-pea-brussells sprout-corn-tomato-lettuce-spinach-cucumber-pepper-onion-garlic-carrot casserole. :wah: :wah: :wah:

ewwwwwwwwwwwwwwww

good old fish fingers

sunny104 · Post by **sunny104** » Mon Nov 03, 2008 9:03 am

Carolly;1041405 wrote: I find it so strange you dont have lamb there

we do, it's just that chicken, beef and pork are more standard issue dinners.

sunny104 · Post by **sunny104** » Mon Nov 03, 2008 9:04 am

el guapo;1043904 wrote: ewwwwwwwwwwwwwwww

good old fish fingers

you didn't see the thread where he was picking on us??

el guapo · Post by **el guapo** » Mon Nov 03, 2008 9:35 am

:sneaky:sunny104;1043908 wrote: you didn't see the thread where he was picking on us??

just to make sure ya all know what i was saying i was not saying lon had fishy fingers:sneaky:

observer1 · Post by **observer1** » Mon Nov 03, 2008 9:40 am

Leftover ham, green beans & potatoes.

qsducks · Post by **qsducks** » Mon Nov 03, 2008 9:40 am

I bought a nice ham and will have some potatoes & peas with it tonight. Yes, Lon, two veggies!:wah:

observer1 · Post by **observer1** » Mon Nov 03, 2008 9:45 am

I made mine in the crock pot, the PA Dutch way... like a stew. YYUUMMMMMM!!!!

qsducks · Post by **qsducks** » Mon Nov 03, 2008 9:47 am

What time is dinner?

observer1 · Post by **observer1** » Mon Nov 03, 2008 10:23 am

qsducks;1043973 wrote: What time is dinner?

Any time you can get here! I've noticed that this dish is even better rewarmed!!

qsducks · Post by **qsducks** » Mon Nov 03, 2008 10:25 am

observer1;1044038 wrote: Any time you can get here! I've noticed that this dish is even better rewarmed!!

I made the Cottage Pie that Kathy Ellen posted a few days ago..very popular.

observer1 · Post by **observer1** » Mon Nov 03, 2008 10:25 am

I'll have to try it sometime!

Lon · Post by **Lon** » Mon Nov 03, 2008 10:29 am

sunny104;1043902 wrote: In honor of Lon I'm going to make a broccoli-zuchini-mushroom-pea-brussells sprout-corn-tomato-lettuce-spinach-cucumber-pepper-onion-garlic-carrot casserole. :wah: :wah: :wah:

Throw some grilled cubed chicken breasts in the mix.

qsducks · Post by **qsducks** » Mon Nov 03, 2008 10:31 am

Lon;1044049 wrote: Throw some grilled cubed chicken breasts in the mix.

Or try fresh squirrel:p

el guapo · Post by **el guapo** » Mon Nov 03, 2008 10:32 am

qsducks;1044050 wrote: Or try fresh squirrel:p

nothing like some hairy tailed rat to add some protein

qsducks · Post by **qsducks** » Mon Nov 03, 2008 10:35 am

el guapo;1044053 wrote: nothing like some hairy tailed rat to add some protein

Supposed to taste like chicken:wah:

el guapo · Post by **el guapo** » Mon Nov 03, 2008 10:37 am

qsducks;1044057 wrote: Supposed to taste like chicken:wah:

never tasted rat

qsducks · Post by **qsducks** » Mon Nov 03, 2008 10:44 am

Never had an appetite for rat. But I'm sure Lon can fix a nice stir fry with it.

Lon · Post by **Lon** » Mon Nov 03, 2008 11:18 am

qsducks;1044066 wrote: Never had an appetite for rat. But I'm sure Lon can fix a nice stir fry with it.

Actually, I prefer rat boiled in milk.

qsducks · Post by **qsducks** » Mon Nov 03, 2008 11:21 am

Lon;1044127 wrote: Actually, I prefer rat boiled in milk.

Really? Like a nice Hot Rat Milk? Umm, doesn't sound too appetizing. You should really try squirrel:D

el guapo · Post by **el guapo** » Mon Nov 03, 2008 11:23 am

qsducks;1044131 wrote: Really? Like a nice Hot Rat Milk? Umm, doesn't sound too appetizing. You should really try squirrel:D

how the hell do ya milk a rat

qsducks · Post by **qsducks** » Mon Nov 03, 2008 11:25 am

Carolly;1041405 wrote: I find it so strange you dont have lamb there

We have lamb but it's considered a Christmas or Easter dish.