Whats in your fridge?

Odie · Post by **Odie** » Sun Oct 04, 2009 8:49 am

you need an entire list?:yh_rotfl:yh_rotfl

Raven · Post by **Raven** » Sun Oct 04, 2009 8:53 am

Honestly? I really dont think you want to know.....I'm a student.:-3

Odie · Post by **Odie** » Sun Oct 04, 2009 9:02 am

Ian;1248908 wrote: Have you got something to hide odie?

ummmmmmmmmmmmm no, just my neighour.

:yh_rotfl

Odie · Post by **Odie** » Sun Oct 04, 2009 9:08 am

milk

becel

healthy choice puddings

perrier

pitas

tomatoes

sprouts

pea pods

carrots

tuna

root beer

water

crystal light

sliced cheese

onions

mustard...ketchup....relish....low fat mayonnaise...low-cal salad dressing

lemon juice

soya sauce

oranges

plum sauce

pickles

whew!:yh_rotfl:yh_rotfl

Raven · Post by **Raven** » Sun Oct 04, 2009 9:14 am

Ian;1248910 wrote: You must have acid in the freezer or whine in the cooler surly?

The students I know always have a place for Margarine between the bottle of Becks..

Nah....cant afford it!! Have you seen the price of margarine??!!:yh_rotfl

Odie · Post by **Odie** » Sun Oct 04, 2009 10:15 am

Ian;1248921 wrote: So you have no Ice Cubes Huh? are these items supermarket brand or international?

I don't have ice cubes in the fridge.:rolleyes:

Rapunzel · Post by **Rapunzel** » Sun Oct 04, 2009 3:09 pm

Ian;1248921 wrote: So you have no Ice Cubes Huh? are these items supermarket brand or international?

No one has ice cubes in their fridges as they would melt.

Ice cubes need to be kept in freezers.

:rolleyes:

Post by **Betty Boop** » Sun Oct 04, 2009 3:14 pm

Rapunzel;1248980 wrote: No one has ice cubes in their fridges as they would melt.

Ice cubes need to be kept in freezers.

:rolleyes:

Dammit that's where I keep going wrong.

Precious little in my fridge right now, someone forgot to pay me some money on Friday so shopping is delayed until tomorrow, there's milk for the children's cereal in the morning and some butter, maybe some jam, salad cream etc etc nothing you could make a meal out of though.

mrsK · Post by **mrsK** » Sun Oct 04, 2009 4:27 pm

Ian;1248903 wrote: Be truthful to yourself.

Not very much at the moment I had a big clean out through the week.

Before that it wasn't looking to crash hot,out of sight out of mind;):yh_rotfl

Nomad · Post by **Nomad** » Sun Oct 04, 2009 6:27 pm

Ian;1248903 wrote: Be truthful to yourself.

Pot of chile, cornbread, milk, cranberry juice, eggs, butter, various sauces such as teryiaki glaze, ketchup and the like.

Pumpkin pie, bread (pumpernikel and potato), various cheeses, cat medicine.

Thank you,

Truthful Nomad

princessladedah · Post by **princessladedah** » Wed Oct 07, 2009 8:35 am

Yogurt,beer,vodka,cranberry juice

qsducks · Post by **qsducks** » Wed Oct 07, 2009 9:11 am

Milk, iced tea, butter, ketchup, mustard, crescent rolls, salad kit, corn on the cob, sliced american cdheese, monterey & cheddar cheese, waffles, parmesan cheese, pepperoni, toritillas, steak (tomorrows dinner), eggs, strawberries, scrapple, Italian bread...I need to go grocery shopping:wah:

Post by **Betty Boop** » Thu Oct 08, 2009 2:58 pm

Ducks, what is scrapple? :-3

Odie · Post by **Odie** » Thu Oct 08, 2009 4:39 pm

Betty Boop;1250132 wrote: Ducks, what is scrapple? :-3

ewwwwwwwwwwww!

its like our sausages.....only ground up and it looks like mush!:-5:-5

Mustang · Post by **Mustang** » Thu Oct 08, 2009 4:59 pm

Betty Boop;1250132 wrote: Ducks, what is scrapple? :-3

It's a cornmeal mush made with the meat and broth of pork, seasoned with onions, spices and herbs and shaped into loaves for slicing and frying. The parts of the hog that go into the creation of scrapple: After the ham, bacon, chops and other cuts of meat are taken from the butchered pig—what remains are fixings for scrapple—including the meat scraped off the head. Scrapple may contain pork skin, pork heart, pork liver, pork tongue—even pork brains.

I never touch the stuff. :wah:

Odie · Post by **Odie** » Thu Oct 08, 2009 5:02 pm

Mustang;1250186 wrote: It's a cornmeal mush made with the meat and broth of pork, seasoned with onions, spices and herbs and shaped into loaves for slicing and frying. The parts of the hog that go into the creation of scrapple: After the ham, bacon, chops and other cuts of meat are taken from the butchered pig—what remains are fixings for scrapple—including the meat scraped off the head. Scrapple may contain pork skin, pork heart, pork liver, pork tongue—even pork brains.

I never touch the stuff. :wah:

I wouldn't even think of it either, just to see it?

ewwwwwwwwww!:-5:-5

TenneseeGirl · Post by **TenneseeGirl** » Thu Oct 08, 2009 6:56 pm

skim milk

grape and cranberry juice

yogurt

broccoli

sprouts

squash

zuchinni

carrots

celery

lettuce

avacado

pears

apples

grapes

oranges

cheddar

string cheese

bacon

hotdogs

sour cream

cream cheese

margarine

condiments

beer

wine

leftover chicken, spaghetti sauce and noodles

Just went grocery shopping

Odie · Post by **Odie** » Thu Oct 08, 2009 7:51 pm

TenneseeGirl;1250259 wrote: skim milk

grape and cranberry juice

yogurt

broccoli

sprouts

squash

zuchinni

carrots

celery

lettuce

avacado

pears

apples

grapes

oranges

cheddar

string cheese

bacon

hotdogs

sour cream

cream cheese

margarine

condiments

beer

wine

leftover chicken, spaghetti sauce and noodles

Just went grocery shopping

may I borrow some milk please?:yh_rotfl

hoppy · Post by **hoppy** » Fri Oct 09, 2009 6:22 am

Pretty much nothin.

princessladedah · Post by **princessladedah** » Fri Oct 09, 2009 7:21 am

ooh, and

CHEESE

Odie · Post by **Odie** » Sun Oct 11, 2009 11:03 am

turkey, yeah!!!!!

Odie · Post by **Odie** » Sun Oct 11, 2009 2:45 pm

Ian;1250926 wrote:

Yeah ; Turkey

its for tomorrow`s Thanksgiving Day, funny how we all love it, but only do it on occasions!:yh_rotfl:yh_rotfl

Odie · Post by **Odie** » Mon Oct 12, 2009 6:54 am

Ian;1251212 wrote: Happy Thanksgiving Day

to you and all in Canada

thank you Ian!