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qsducks;846175 wrote: I have no idea what we're having for dinner:wah: It's such a nice day, maybe something on the grill if I ever get to the store today:-6
ducky what about a loaf of bread:wah::wah:;)

pizza

Last night we had Jambalaya with sweet sausage & shrimp. But tonight, I'm taking a page out of Sunny's book and doing soft tacos.

qsducks;846916 wrote: Last night we had Jambalaya with sweet sausage & shrimp. But tonight, I'm taking a page out of Sunny's book and doing soft tacos.


I should be in around 5 if thats good for you?

Dinner at the Duck's

Sure come on over and tomorrow night we're doing flank steak..............

qsducks;846934 wrote: Sure come on over and tomorrow night we're doing flank steak..............


I will bring a bottle of wine?.....

Idgie;846975 wrote: *this should be interesting to see how you make to to both ends of the state in one night* :wah:






I will have to drive real fast. :driving: :driving:



Steak on the grill today. :-4

I'm in a pub right now having a cosmo, cesar salad and a hot and spicy chicken quesidilla (can never spell that word:-5)

It so HOT :-6 here today that I doing a Chicken stir fry simple and easy.

KathyEllen, it's Quisadilla:wah::D

I'm gonna have chicken penne pasta with broccoli & a good spinach salad with Gazebo Room Greek Salad Dressing! YUMMMM!!

Quesadilla sorry. Anyways, we are having rigatoni in the crock pot. Baseball calls again tonight.:wah:

qsducks;851613 wrote: Quesadilla sorry. Anyways, we are having rigatoni in the crock pot. Baseball calls again tonight.:wah:


Can I come to your house later on for some rigatoni....that's better than pretzels which I'm eating right now:-1

I really should get off my buns and cook up a storm:wah: Went to the store last night and bought tons of fresh spices, chicken, shrimp, spicy sausages and stuff for arribiata sauce.....It's sitting in my fridge calling me to come a cooking....but I'm not there yet.....maybe Friday:wah:

KathyEllen, you've got some real nice goodies that I want to eat in that fridge of yours. Don't you just love coming home after grocery shopping and you've got tons of food in the pantry:wah:and you think to yourself, "what should I make"?:D

Im having....roast lamb.....new tatties....cauliflower....cabbage.....carrots and peas.....:guitarist:guitarist:Doh and gravy and mint sauce!!

Let me go look for my passport and I'll be over to your posh place in about 8 hours, probably in time for breakfast.:wah:

qsducks;853015 wrote: Let me go look for my passport and I'll be over to your posh place in about 8 hours, probably in time for breakfast.:wah:
ok.....Eggs, Bacon, Sausages,Mushrooms, Tomatoes ans Baked Beans with Tea and Toast.....ok:D;)

Baked beans for breakfast? Umm, then I'll be sitting in the library all afternoon after a meal like that:wah:

qsducks;853027 wrote: Baked beans for breakfast? Umm, then I'll be sitting in the library all afternoon after a meal like that:wah:
You always have Baked Beans for Breekys over here.....dont you over there

Nope. But I have had pizza for breakfast. Love it the next day because it tastes better. Umm, think we will do that tomorrow night. :-4

qsducks;853038 wrote: Nope. But I have had pizza for breakfast. Love it the next day because it tastes better. Umm, think we will do that tomorrow night. :-4Oh nice>>>>>>>>>>>>>>>>>>>>>>shes weird that one:wah::wah:;)

No, no, no. We get this really good pizza that has the cheese on the bottom and the sauce on top and it's awesome the next day, plus you can freeze it, which I do and hide it in the freezer:sneaky:, so I always get the next few pieces.

I'm off to whole foods to get meat for the week.......think i'll pick up some corvina or rainbow trout for tonight.........

Leftovers tonight, BBQ pulled pork sandwiches made out of the rest of the roast.....

qsducks;853004 wrote: KathyEllen, you've got some real nice goodies that I want to eat in that fridge of yours. Don't you just love coming home after grocery shopping and you've got tons of food in the pantry:wah:and you think to yourself, "what should I make"?:D


:wah: So true, I think that when I spend too much time cooking I can't eat the food for a while....

I did cook lots of chicken though and froze it. This weekend I'll defrost it and make different concoctions such as my "Southern Comfort Chicken." This weekend I will cook the rest of the meat and add it to pasta, rice and spuds. Then I'll freeze everything for work nights.....

Miss it thought when I don't have anything tasty in the freezer:-6

Spicy chicken paninis with roasted peppers, olives, fontina cheese and fresh basil and cantaloupe with mash spuds and gravy.......berries and vanilla ice cream for dessert:-4

And later on I'll mosey on over the the Pubnutter and ask Mustang for a lovely "Blue Lagoon" before I hit the hay.....He's the greatest barman ever, and of course Hope is excellent with mixing new drinks:-4,

ended up with tilapia, was very good........made with whole wheat pasta and green beans......i'm on south beach 1st phase right now, so had to pass on the pasta.

If you made it with pasta and your on Phase I of S.B. Diet, how did you eat it if you had to pass up the pasta?

qsducks;853715 wrote: If you made it with pasta and your on Phase I of S.B. Diet, how did you eat it if you had to pass up the pasta?


easy........it was a side dish that I didn't eat or even put on my plate

I'm gonna be starting Weight Watchers on the 15th, so we went out & had a few drinks & lots of CARBS! Fries w/gravy, Cordon Bleu Balls, & chicken wings.

We are having my favorite pizza tonight. It's a little expensive but worth every bite, plus you can freeze it and have it for breakfast.:-4

EEWWW!!! I just could never eat pizza for breakfast! And especially cold pizza! Besides, when you try to nuke a cold pizza, it never reheats evenly. The middle always stays cold & hard.

observer1;854596 wrote: EEWWW!!! I just could never eat pizza for breakfast! And especially cold pizza! Besides, when you try to nuke a cold pizza, it never reheats evenly. The middle always stays cold & hard.


I just put it in the little oven on the counter and heat it to 350 for about 10 min. Don't own a microwave anymore.

OOOHH!! You have a toaster oven? Smart woman!

I'm deathly afraid of toaster ovens......I blew one up one time back in like 1985

Last night I had a large order of black beans from pollo tropical.

Pork stir fry for hubby and the kids and I are having taco's to celebrate Cinco de Mayo (the 5th of May).:-4

I'm so glad you mentioned that, i'm gonna pull something out of the freezer to cook mexican..............perhaps some south of the border chicken.:yh_chickn

I was thinking of making hot dogs, sourkraut, & mashed potatoes, but I guess you have a point about it being cinco de mayo.... Not really in the mood for mexican.

observer1;857082 wrote: I was thinking of making hot dogs, sourkraut, & mashed potatoes, but I guess you have a point about it being cinco de mayo.... Not really in the mood for mexican.


I was going to make hamburger's but it's a baseball game tonight:wah:, so taco's seemed more fitting and besides I've got everything for them. :wah:

I may just make pierogis tonight (after all, it's just me) & get a roast out to stick in the crock pot for dinner tomorrow, with mashed potatoes & a veggie.

observer1;857304 wrote: I may just make pierogis tonight (after all, it's just me) & get a roast out to stick in the crock pot for dinner tomorrow, with mashed potatoes & a veggie.


And don't be surprised when you see me & Mustang at the door with a bottle of wine.

Tuna & Sweetcorn Sandwhich.

With orange juice. Yum :wah:

Tonight is another baseball night, but thankfully I'm not going to this game. So, we will have a nice flank steak on the grill, with red bliss potatoe patties and green beans.

qsducks;857697 wrote: Tonight is another baseball night, but thankfully I'm not going to this game. So, we will have a nice flank steak on the grill, with red bliss potatoe patties and green beans.


Sounds good :yh_wink

ilona17;857742 wrote: Sounds good :yh_wink


Your welcome to come over and join us. We've got two chairs left.:wah:

Idgie;857914 wrote: Hot suasage sandwiches with grilled onions and peppers, cole slaw and fresh fruit on the side.




And what time is dinner!!..I will bring a bottle of wine. :-4

chips n fish fingers:)