ForumGarden

Chezzie;855398 wrote: you offering :sneaky:


Nope, I finished mowing grass yesterday! :guitarist

Mustang;855403 wrote: Nope, I finished mowing grass yesterday! :guitarist


oh...........guess ill just have to play with myself then :wah:

Chezzie;855418 wrote: oh...........guess ill just have to play with myself then :wah:


:yh_ooooo



You're bad! :sneaky:

This thread's still kickin', eh?

Attached files

[QUOTE=Chezzie;854764]My microwave is Brown :-6

My washing machine and hob and oven used to be brown hence the different colours... My kettle is silver too:wah:

What colour is your toilet paper?[/QUOTE]



My toilet paper is usually brown.................................................oh you mean before ?

Well in which case it is usually white ! :rolleyes:

is it dead yet?:-2

Bread



setDOI("ADOI=10.1002/1521-3803(20010801)45:43.0.CO;2-Z")Sweet lupinLupinus albus seed flour (SLSF( two sweet lupin protein isolates (SLPI-I and SLPI-II) and sweet lupin seed protein concentrate (SLSPC) were added to wheat flour (WF) in an amount of 3, 6, 9 and 12% of wheat flour. The effects of lupin products supplementation on physical dough properties were studied using a Brabender farinograph. Loaves were prepared from the various blends using the straight dough procedure and then evaluated for volume, crust and crumb colour, crumb texture, flavour and overall quality. Water absorption, development time and dough weakening were significantly (P 0.05) differences were recorded in loaf volume between control and breads containing SLPI-I and II (up to 9% level) and SLSPC (up to 3% level). Addition of lupin products increased the content of protein and total essential amino acids, especially lysine. The addition also improved in-vitro protein digestibility

thats a lot of Dough Nomad:wah:

Chezzie;856082 wrote: thats a lot of Dough Nomad:wah:




Now this is a thread killer !

Nomad;856085 wrote: Now this is a thread killer !


quite the contrary my dear Nomad:sneaky:

Nomad;856078 wrote: Bread



setDOI("ADOI=10.1002/1521-3803(20010801)45:43.0.CO;2-Z")Sweet lupinLupinus albus seed flour (SLSF( two sweet lupin protein isolates (SLPI-I and SLPI-II) and sweet lupin seed protein concentrate (SLSPC) were added to wheat flour (WF) in an amount of 3, 6, 9 and 12% of wheat flour. The effects of lupin products supplementation on physical dough properties were studied using a Brabender farinograph. Loaves were prepared from the various blends using the straight dough procedure and then evaluated for volume, crust and crumb colour, crumb texture, flavour and overall quality. Water absorption, development time and dough weakening were significantly (P 0.05) differences were recorded in loaf volume between control and breads containing SLPI-I and II (up to 9% level) and SLSPC (up to 3% level). Addition of lupin products increased the content of protein and total essential amino acids, especially lysine. The addition also improved in-vitro protein digestibility


Interesting:sneaky:

I love a bit of loaf volume :sneaky:

Chezzie;856174 wrote: I love a bit of loaf volume :sneaky:




Whats better ?

Except perhaps voluminous factoids on the brusssels sprout of course.

Nomad;856176 wrote: Whats better ?

Except perhaps voluminous factoids on the brusssels sprout of course.


skunk cabbage I believe

Its raining:(

Beautiful here:D

Carolly;856309 wrote: Beautiful here:D


well it would be:rolleyes:

kazalala;856313 wrote: well it would be:rolleyes:wanna row:sneaky:

Carolly;856344 wrote: wanna row:sneaky:


where we gonna row to? :-2

I like this thread:D

kazalala;856360 wrote: where we gonna row to? :-2


you could row down our estate now its flooded with all the rain...We had major thunder and lightening too:-3

kazalala;856360 wrote: where we gonna row to? :-2A BLEEDIN ROW AS IN.....GRRRRRRRRRRRRR:-5:-5:sneaky:

Chezzie;856370 wrote: you could row down our estate now its flooded with all the rain...We had major thunder and lightening too:-3
Dont you bleedin start:-5:-5:mad:

kazalala;856363 wrote: I like this thread:D
What colour is it:D:p

Carolly;856384 wrote: What colour is it:D:p


i think its purple:-3

Chezzie;856370 wrote: you could row down our estate now its flooded with all the rain...We had major thunder and lightening too:-3


ok but can we use a motor boat instead:D

kazalala;856386 wrote: i think its purple:-3I prefer Pink:D

kazalala;856387 wrote: ok but can we use a motor boat instead:DWe could use mine if you want:-3

kazalala;856387 wrote: ok but can we use a motor boat instead:D


Lets use Carols knockers:wah:

Chezzie;856408 wrote: Lets use Carols knockers:wah::sneaky::-5:mad:

Carolly;856417 wrote: :sneaky::-5:mad:


omg I meant knickers lol :wah::wah::wah:

sowwy...my bad typos today

Chezzie;856423 wrote: omg I meant knickers lol :wah::wah::wah:

sowwy...my bad typos todaydont wear any:p

Carolly;856405 wrote: I prefer Pink:D
tough

Carolly;856417 wrote: :sneaky::-5:mad:


you have boobs on the brain today chez:wah:

hah hah laptop fingers:wah:

Chezzie;856443 wrote: hah hah laptop fingers:wah:


i usually say butterfingers:-3

how do hot dogs survive in the wild with no eyes?:-3

kazalala;856447 wrote: i usually say butterfingers:-3


but im not surfing on butter

kazalala;856448 wrote: how do hot dogs survive in the wild with no eyes?:-3


They have seeing eye buns.

Chezzie;856454 wrote: They have seeing eye buns.


:yh_rotfl:yh_rotfl

I just had chinese food:D

Fuzzy: I knew it! Just when I was thinking about sex.:-1

:wah: You could try smacking your head into the wall a few times on the same principle: it's so nice when you stop!:D

Skim back over the toyboy section and see if they perk you up.

Full of sex this thread:rolleyes::sneaky: