CHEESE BURST BISCUITS 10 oz. can of biscuits
2 1/2 oz. cheddar cheese, cut into 10 (3/4") cubes
Sesame, caraway or poppy seeds
Milk
Heat oven to 400 degrees. Separate dough. Partially separate each biscuit into 2 layers. Insert 1 cheese cube. Place in ungreased cookie sheet. Press edges to seal well. Cut a deep "X' on the top of each biscuit, brush with milk. Sprinkle with seeds. Bake for 10 to 12 minutes. Serve warm.
Country Cheese Biscuits
2 C. all-purpose flour
2 t. baking powder
1/2 t. salt
1/2 C. butter
1 C. shredded cheddar cheese
2/3 C. milk
Preheat the oven to 425° F. Lightly grease a baking sheet.
In a mixing bowl, combine flour, salt and baking powder. Cut in butter with a pastry cutter until it resembles coarse crumbs.
Stir in the cheese and milk. Mix with a fork until the dough comes together and forms a ball.
Turn the dough out onto a lightly floured board and knead 5 - 6 times. Roll the dough out to a 1 inch thickness. Cut with a 2 inch biscuit cutter.
Bake for 12 - 15 minutes or until they are a light brown.
Optional: Brush the tops of the biscuits with 2 T. melted butter after removing form the oven.
Mystery Biscuits
2 C. sifted flour
1 T. baking powder
1 t. salt
1/4 C. mayonnaise
1 C. milk
1 t. sugar
Sift flour, baking powder and salt. Add remaining ingredients.
Mix till smooth and drop by tablespoon on greased cookie sheet or fill 12 muffin tins two-thirds full.
Bake 18-20 minutes at 375°F.
Angel Biscuits
2 pkg. yeast
1 T. warm water
2 T. sugar
5 C. sifted flour
3 t. baking powder rounded
1 1/2 t. salt
1/2 t. baking soda rounded
1 C. shortening or oleo
2 C. buttermilk
Dissolve yeast in water and sugar. Sift flour, baking powder, salt and soda into a large bowl. Cut in shortening. Add buttermilk and yeast mixture. Mix well.
Turn dough out onto a floured board and knead 2 or 3 times.
Roll dough out 1/2 inch thick. Cut biscuits. Let set 45 minutes to 1 hour to rise.
Bake at 400°F. for 12-15 minutes.
Note: Dough may be stored in a plastic bag in the refrigerator until needed.
Biscuit Recipes
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Biscuit Recipes
Mmmmmmmm! Thoes sound good!:yh_drool
Your up early this morning Terri.
Or have you been up all night?
Either way. GOOD MORNING!:-6
Your up early this morning Terri.
Or have you been up all night?
Either way. GOOD MORNING!:-6
[SIGPIC][/SIGPIC]
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- Posts: 15777
- Joined: Thu Dec 22, 2005 3:51 am
Biscuit Recipes
Lisa;737406 wrote: Mmmmmmmm! Thoes sound good!:yh_drool
Your up early this morning Terri.
Or have you been up all night?
Either way. GOOD MORNING!:-6
Hi Lisa!
I've been up since about 3 AM. It's so cold here! 48*!
Good morning!!! :-6
Your up early this morning Terri.
Or have you been up all night?
Either way. GOOD MORNING!:-6
Hi Lisa!
I've been up since about 3 AM. It's so cold here! 48*!
Good morning!!! :-6
Biscuit Recipes
Is that recipe anything like the yummy biscuits they serve at Red Lobster? I loooooooooove those. :yh_drool
Biscuit Recipes
RedGlitter;737407 wrote: Hi Lisa!
I've been up since about 3 AM. It's so cold here! 48*!
Good morning!!! :-6
48 degrees is downright tropical! It's 24 here and supposed to snow again.
I've been up since about 3 AM. It's so cold here! 48*!
Good morning!!! :-6
48 degrees is downright tropical! It's 24 here and supposed to snow again.
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- Posts: 15777
- Joined: Thu Dec 22, 2005 3:51 am
Biscuit Recipes
Snooze;737411 wrote: Is that recipe anything like the yummy biscuits they serve at Red Lobster? I loooooooooove those. :yh_drool
You might like this one then, Snooze!
RED LOBSTER BISCUITS
2 c. biscuit mix
1/4 c. butter (melted)
2/3 c. sweet milk
1/2 c. grated cheese (sharp)
1/2 tsp. garlic (can use more)
Mix biscuit mix, milk and cheese until soft dough forms. Beat vigorously for 30 seconds. Drop by spoonfuls onto cookie sheet. Bake 8 to 10 minutes in preheated oven 450 degrees until brown. Brush with melted butter and garlic when you take out of the oven.
Snooze;737412 wrote: 48 degrees is downright tropical! It's 24 here and supposed to snow again.
24*!? Jeepers!! What part of the country do you live in, Snooze?
You might like this one then, Snooze!
RED LOBSTER BISCUITS
2 c. biscuit mix
1/4 c. butter (melted)
2/3 c. sweet milk
1/2 c. grated cheese (sharp)
1/2 tsp. garlic (can use more)
Mix biscuit mix, milk and cheese until soft dough forms. Beat vigorously for 30 seconds. Drop by spoonfuls onto cookie sheet. Bake 8 to 10 minutes in preheated oven 450 degrees until brown. Brush with melted butter and garlic when you take out of the oven.
Snooze;737412 wrote: 48 degrees is downright tropical! It's 24 here and supposed to snow again.
24*!? Jeepers!! What part of the country do you live in, Snooze?