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Very yummmy with crackers and cheese and mustard of choice...
and yes I say hunk of bread, usually chunk of cheese (in block form)
I had tried the Hickory Farms sweet-hot mustard and their summer sausage in a package they sell. Was good...
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Meunster, Swiss, Provolone, Jarlsberg, or Smoked Gouda cheese.
Extra virgin olive oil and balsamic vinegar, and basil pesto.
Roast beef, turkey, or proscuitto. ('Scuitto's my fav.)
Grilled, of course.
But, a good Muffaletta runs a very, very, very close second. I ask that the olive salad be left off, though, as it's too strong for my palate.
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Sunny Side Up eggs
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- Location: Virginia